Description
- EASY AND SAFE: Just as safe and effective as water bath canners when properly used to preserve acidified or naturally acidic foods. Cool-touch handles help you to avoid burns when canning.
- FASTER AND LIGHTER: Uses 80% less water than traditional water bath canning. Heat-up times are also much quicker than traditional water bath canning. It cuts preheating time by 50% compared to water bath canning. Lightweight design with lower water capacity requirements make this the fastest canning method.
- NO GUESSWORK TEMPERATURE INDICATOR: Built-in temperature indicator within the knob of the lid makes timing easier. Simply start timing your canning job when the needle reaches the appropriate maximum temperature mark.
- LARGE CANNING CAPACITY: You can process up to 7 quart or 8 pint jars of high-acid foods at one time, yet you only need 2-1/2 quarts of water to accomplish this. Note: will NOT accommodate half gallon jars.
- DURABLE CONSTRUCTION WITH 5-YEAR WARRANTY: Built to last, our canner is backed by a comprehensive 5-year warranty, ensuring your peace of mind and long-term satisfaction with your purchase.
Save time, energy, and water with the VKP Aluminum Steam Canner. Easy to use - just add water, place your loaded jars on the rack, cover with the lid, and watch the built-in temperature gauge to know when to start timing. Uses less water which not only cuts preheating time, but also eliminates heavy lifting, boil-overs and messy clean-ups. Specifications: Lid & Body: Aluminum, Assembled Height: 10-5/8", Overall Width with Handles: 16-1/2", Rack Diameter: 11-5/8", Rack Height: 1-1/4"